30
Sep

Dragon Fruit

Dragon fruit, or Phle Sraka Neak as it’s known in the Khmer language (meaning “dragon scale fruit”), is a vibrant and increasingly popular tropical fruit in Cambodia. The most commonly found varieties of dragon fruit have either white or a vibrant magenta-pink flesh, both speckled with tiny, crunchy black seeds.

  • White-fleshed dragon fruit (Hylocereus undatus): This is the more common variety found in Cambodian markets. It has a milder, subtler sweetness often compared to a blend of kiwi and watermelon.
  • Pink-fleshed dragon fruit (Hylocereus polyrhizus): The less common but more flavorful variety, its vibrant pink flesh offers a richer, sweeter taste.

Beyond its striking appearance and flavor, dragon fruit is a nutritious powerhouse.

  • Nutrient-rich: It is rich in antioxidants, vitamin C, several B vitamins, fiber, and beneficial fatty acids.
  • Low-calorie: Dragon fruit is low in calories, making it a healthy and guilt-free snack.
  • Versatile: It is delicious on its own, served chilled, or used to add a refreshing, mildly sweet taste to smoothies and fruit salads.

Please enjoy our NATURAL DRIED DRAGON FRUITS.

On-the-Go Goodness: Portable and satisfying, our resealable pouches are perfect for busy lifestyles, work snacks, or travel.

Key characteristics

  • Diverse selection: We strive to tailor our products and packaging to meet the specific needs of our customers.
  • Hygienically processed: The fruit is dried using a hygienic process (not sun dried, and without frying oils).
  • Commitment to quality: Misota’s products are processed according to international standards for food safety and quality, including HACCP, Halal, Kosher and BRCGS standards.
  • Supporting local farmers: Misota works with local farmers to create value and jobs within Cambodia, supporting the local economy and the well-being of people.

Product highlights

  • Authentic flavor: By using fresh, local fruits, Misota delivers an authentic, tropical flavor.
  • Healthy snack: The dried dragon fruits offers a nutritious and delightful snack option that is an excellent source of energy.
  • Versatile: It’s a great “on-the-go” snack and is also a popular souvenir for travelers visiting Cambodia.
  • Global trust: Our brands, Misota, Oja, Green charm & Natufri are offered in Cambodia, Japan, South Korea, France, and the United Kingdom.
  • Opportunity for OEM or private label.

The story of Cambodian fruits, cashews, and Misota is more than a tale of agri-food project. It’s a testament to the power of a business model rooted in love and community. We take great pride in fostering connections with local farmers and communities.

We invite you to express your interest in our range of products, including our current selection of dried fruits and chocolate-coated cashew nuts, or to explore opportunities for private labeling (OEM). We are eager to discuss potential business collaborations and work together towards mutual growth.

To learn more about Misota and Cambodian fruits, we encourage you to connect with us by scanning the provided QR codes to access our channel or page.