Herbal Tea
Samlot district, located in the fertile province of Battambang, is a region with a deep agricultural tradition. While it is widely known for staples like rice, and more recently for Durian, fruits and black pepper, some farmers are also cultivating the versatile and beneficial roselle plant.
Our roselle (Hibiscus sabdariffa L.), known locally as Mju L’morm, is grown without the use of harmful pesticides or synthetic fertilizers. By embracing organic practices, we protect the biodiversity of our farm and ensure that our tea is as pure as the Cambodian soil it came from. The deep crimson calyces of the roselle flowers are carefully hand-harvested at their peak, hygienically dried, and prepared to create a tea of exceptional quality.
Organic roselle tea from Battambang is a delightful beverage known for its vibrant color and refreshing taste. Cultivated in the fertile soils of Cambodia, this tea is made from the dried calyces of the roselle plant, which is rich in antioxidants and vitamins. The unique climate of Battambang contributes to the exceptional quality of the tea, making it a popular choice among health-conscious consumers.
Key characteristics
- Diverse selection: We strive to tailor our products and packaging to meet the specific needs of our customers.
- Commitment to quality: Misota’s products are processed according to international standards for food safety and quality, including HACCP, Halal, Kosher and BRCGS standards.
- Supporting local farmers: Misota works with local farmers to create value and jobs within Cambodia, supporting the local economy and the well-being of people.
Roselle is rich in antioxidants, including anthocyanins and vitamin C, and has been traditionally used to promote overall health. Some potential health benefits associated with roselle tea include:
- Immune system support: Its high vitamin C content helps boost and stimulate immune system activity.
- Blood pressure management: Studies have shown that regular consumption of roselle tea may help lower blood pressure in adults with hypertension.
- Weight management: Research suggests that roselle extract can lower the absorption of starch and glucose, which may assist in weight loss.
- Digestive health: With its diuretic properties, roselle can aid digestion and help relieve constipation.
- Anti-inflammatory and antibacterial effects: The tea’s anti-inflammatory and antibacterial properties can help fight off colds, coughs, and other infections.
Organic Wellness, One Sip at A Time.
The story of Cambodian fruits, Roselle, cashews, and Misota is more than a tale of agri-food project. It’s a testament to the power of a business model rooted in love and community. We take great pride in fostering connections with local farmers and communities.
We invite you to express your interest in our range of products, including our current selection of dried fruits and chocolate-coated cashew nuts, or to explore opportunities for private labeling (OEM). We are eager to discuss potential business collaborations and work together towards mutual growth.
To learn more about Misota and Cambodian fruits, we encourage you to connect with us by scanning the provided QR codes to access our channel or page.
