We understand that business means quality. We constantly reinforce our commitment to product responsibility through our focus on quality, food safety, nutrition and good service.
Our processes are controlled rigorously from supply of raw materials to distribution of finished products. We adhere with the requirements of food safety and quality systems (GMP, HACCP, ISO 22000 and Halal).
The competence of personnel is also very important as MISOTA gives priority to continual upgrading of the capacity of staff of all departments. They are the key factors for success as we believe that human resources are the most important assets of the company.